Technique guide
Steaming
Cooking food with steam rather than direct contact with water.
Related dishes
Related recipes
- Fish amok for Fish amok
- Num Bai Treap for Num Bai Treap
Sources
-
New beginnings: a gourmet guide to Cambodia
, Cambodia Ministry of Tourism official portal
— https://tourismcambodia.org/public/index.php/official-activities/new-beginnings-a-gourmet-guide-to-cambodia (accessed 2026-08-28)— Instructional overview and Cambodia collection application; method details vary.