Ingredient guide

Noni leaves

Large, glossy leaves of the noni tree, used in some Cambodian preparations as a fragrant liner for steamed fish amok. Their availability and use vary by cook and place.

Updated 2026-09-03

Food context

Countries: Cambodia

Used in dishes

Khmer red curry
Khor ko
Kuy teav
Num banh chok
Prahok ktis
Samlor korkor

Sources

New beginnings: a gourmet guide to Cambodia , Cambodia Ministry of Tourism official portal — https://tourismcambodia.org/public/index.php/official-activities/new-beginnings-a-gourmet-guide-to-cambodia (accessed 2026-08-28) — Identity and Cambodia collection use; formulations and availability vary.